|
Proximates
|
| Nutrient Name |
Potato salad
basic (100g) |
| Energy (㎉) |
143 |
| Water (g) |
76 |
| Protein (g) |
2.68 |
| Fat (g) |
8.2 |
| Ash (g) |
1.95 |
| Carbohydrate (g) |
11.17 |
| Total sugars (g) |
|
| Sucrose (g) |
|
| Glucose (g) |
|
| Fructose (g) |
|
| Lactose (g) |
|
| Maltose (g) |
|
| Galactose (g) |
|
| Total Dietary Fiber (g) |
1.3 |
| Water Soluble Dietary Fiber (g) |
|
| Water Insoluble Dietary Fiber (g) |
|
|
Amino acids
|
| Nutrient Name |
Potato salad
basic (100g) |
| Sum of 19 amino acids (㎎) |
2702 |
| Total essential amino acid (㎎) |
1259 |
| Isoleucine (㎎) |
141 |
| Leucine (㎎) |
202 |
| Lysine (㎎) |
171 |
| Methionine (㎎) |
66 |
| Phenylalanine (㎎) |
135 |
| Threonine (㎎) |
116 |
| Tryptophan (㎎) |
42 |
| Valine (㎎) |
172 |
| Histidine (㎎) |
62 |
| Arginine (㎎) |
152 |
| Tyrosine (㎎) |
104 |
| Cystine (㎎) |
51 |
| Alanine (㎎) |
124 |
| Aspartic acid (㎎) |
425 |
| Glutamic acid (㎎) |
387 |
| Glycine (㎎) |
86 |
| Proline (㎎) |
102 |
| Serine (㎎) |
164 |
| Taurine (㎎) |
|
|
Fatty acids
|
| Nutrient Name |
Potato salad
basic (100g) |
| Total fatty acid (g) |
7.646 |
| Total essential fatty acid (g) |
|
| Saturated Fatty acid (g) |
1.429 |
| Butyric (㎎) |
|
| Caproic (㎎) |
|
| Caprylic (㎎) |
|
| Capric (㎎) |
0 |
| Lauric (㎎) |
11 |
| Tridecanoic (㎎) |
|
| Mysistic (㎎) |
13 |
| Pentadecanoic (㎎) |
|
| Palmitic (㎎) |
1034 |
| Heptadecanoic (㎎) |
|
| Stearic (㎎) |
370 |
| Arachidic (㎎) |
|
| Henicosanoic (㎎) |
|
| Begenic (㎎) |
|
| Tricosanoic (㎎) |
|
| Lignoceric (㎎) |
|
| Total unsaturated fatty acids (g) |
6.217 |
| Monounsaturated fatty acid (g) |
2.48 |
| Myristoleic (㎎) |
|
| Palmitoleic (㎎) |
54 |
| Heptadecenoic (㎎) |
|
| Oleic (㎎) |
|
| Vaccenic (㎎) |
|
| Gadoleic (㎎) |
9 |
| Erucic (㎎) |
|
| Nervonic (㎎) |
|
| Total polyunsaturated fatty acids (g) |
3.737 |
| Linoleic (㎎) |
|
| a-linolenic (㎎) |
|
| γ-linolenic (㎎) |
|
| Eicosadienoic (㎎) |
|
| Dihomolinolenic acid (㎎) |
|
| Eicosatrienoic (㎎) |
|
| Arachidonic (㎎) |
|
| Timnodonic/Eicosapentaenoic(EPA) (㎎) |
|
| Docosadienoic (㎎) |
|
| Clupanodonic/Docosapentaenoic (DPA) (㎎) |
|
| Docosahexaenoic (DHA) (㎎) |
|
| Total n-3 polyunsaturated Fatty acid (g) |
|
| Total n-6 polyunsaturated Fatty acid (g) |
|
| Trans fatty acid (g) |
|
| Trans oleic (㎎) |
|
| Trans linolenic (㎎) |
|
| Trans linolenic (㎎) |
|
|
Minerals
|
| Nutrient Name |
Potato salad
basic (100g) |
| Calcium (㎎) |
19 |
| Iron (㎎) |
0.65 |
| Magnesium (㎎) |
15 |
| Phosphorus (㎎) |
52 |
| Potassium (㎎) |
254 |
| Sodium (㎎) |
529 |
| Zinc (㎎) |
0.31 |
| Copper (㎎) |
0.118 |
| Manganese (㎎) |
0.101 |
| Selenium (㎍) |
4.1 |
| Molybdenum (㎍) |
|
| Iodine (㎍) |
|
|
Vitamins
|
| Nutrient Name |
Potato salad
basic (100g) |
| Vitamin A (㎍) |
32 |
| Retinol (㎍) |
29 |
| β-Carotene (㎍) |
36 |
| Thiamin (㎎) |
0.077 |
| Riboflavin (㎎) |
0.06 |
| Total Niacin (㎎) |
0.89 |
| Total niacin equivalents (㎎) |
1.59 |
| Nicotinic acid (㎎) |
|
| Nicotinamide (㎎) |
|
| Pantothenic acid (㎎) |
0.534 |
| Total Vitamin B6 (㎎) |
0.141 |
| Pyridoxine (㎎) |
|
| Biotin (㎍) |
|
| Folate (㎍) |
7 |
| Food Folate (㎍) |
7 |
| Folic acid (㎍) |
0 |
| Cyanocobalamin (㎍) |
0 |
| Total Ascorbic Acid (㎎) |
10 |
| Vitamin D (Ergocalciferol + Cholecalciferol) (㎍) |
0 |
| Ergocalciferol (㎍) |
|
| Cholecalciferol (㎍) |
|
| Total Vitamin E (㎎) |
|
| α-tocopherol (㎎) |
|
| β-tocopherol (㎎) |
|
| γ-tocopherol (㎎) |
|
| δ-tocopherol (㎎) |
|
| α-tocotrienol (㎎) |
|
| β-tocotrienol (㎎) |
|
| γ-tocotrienol (㎎) |
|
| δ-tocotrienol (㎎) |
|
| Total Vitamin K (㎍) |
|
| Phylloquinone (㎍) |
|
| Parquinone (㎍) |
|
|
Etc.
|
| Nutrient Name |
Potato salad
basic (100g) |
| Cholesterol (㎎) |
68 |
| Sodium Chloride Equivalent (g) |
1.3 |
| Refuse (%) |
0 |