|
Proximates
|
| Nutrient Name |
Clam, Salt-fermented
basic (100g) |
| Energy (㎉) |
71 |
| Water (g) |
69.3 |
| Protein (g) |
10.83 |
| Fat (g) |
0.63 |
| Ash (g) |
13.75 |
| Carbohydrate (g) |
5.45 |
| Total sugars (g) |
0.25 |
| Sucrose (g) |
0.25 |
| Glucose (g) |
0 |
| Fructose (g) |
0 |
| Lactose (g) |
0 |
| Maltose (g) |
0 |
| Galactose (g) |
0 |
| Total Dietary Fiber (g) |
0 |
| Water Soluble Dietary Fiber (g) |
0 |
| Water Insoluble Dietary Fiber (g) |
0 |
|
Amino acids
|
| Nutrient Name |
Clam, Salt-fermented
basic (100g) |
| Sum of 19 amino acids (㎎) |
8912 |
| Total essential amino acid (㎎) |
3241 |
| Isoleucine (㎎) |
325 |
| Leucine (㎎) |
524 |
| Lysine (㎎) |
543 |
| Methionine (㎎) |
172 |
| Phenylalanine (㎎) |
285 |
| Threonine (㎎) |
308 |
| Tryptophan (㎎) |
60 |
| Valine (㎎) |
372 |
| Histidine (㎎) |
148 |
| Arginine (㎎) |
505 |
| Tyrosine (㎎) |
214 |
| Cystine (㎎) |
51 |
| Alanine (㎎) |
429 |
| Aspartic acid (㎎) |
707 |
| Glutamic acid (㎎) |
2962 |
| Glycine (㎎) |
480 |
| Proline (㎎) |
263 |
| Serine (㎎) |
307 |
| Taurine (㎎) |
257 |
|
Fatty acids
|
| Nutrient Name |
Clam, Salt-fermented
basic (100g) |
| Total fatty acid (g) |
0.5 |
| Total essential fatty acid (g) |
0.01 |
| Saturated Fatty acid (g) |
0.21 |
| Butyric (㎎) |
0 |
| Caproic (㎎) |
0 |
| Caprylic (㎎) |
0 |
| Capric (㎎) |
0 |
| Lauric (㎎) |
0 |
| Tridecanoic (㎎) |
0 |
| Mysistic (㎎) |
18.74 |
| Pentadecanoic (㎎) |
3.53 |
| Palmitic (㎎) |
124.08 |
| Heptadecanoic (㎎) |
6.1 |
| Stearic (㎎) |
38.36 |
| Arachidic (㎎) |
2.63 |
| Henicosanoic (㎎) |
0 |
| Begenic (㎎) |
0 |
| Tricosanoic (㎎) |
12.17 |
| Lignoceric (㎎) |
0 |
| Total unsaturated fatty acids (g) |
0.28 |
| Monounsaturated fatty acid (g) |
0.09 |
| Myristoleic (㎎) |
0 |
| Palmitoleic (㎎) |
36.32 |
| Heptadecenoic (㎎) |
0 |
| Oleic (㎎) |
16.69 |
| Vaccenic (㎎) |
24.8 |
| Gadoleic (㎎) |
7.09 |
| Erucic (㎎) |
0 |
| Nervonic (㎎) |
0 |
| Total polyunsaturated fatty acids (g) |
0.19 |
| Linoleic (㎎) |
7.32 |
| a-linolenic (㎎) |
5.11 |
| γ-linolenic (㎎) |
0 |
| Eicosadienoic (㎎) |
19.78 |
| Dihomolinolenic acid (㎎) |
0 |
| Eicosatrienoic (㎎) |
0 |
| Arachidonic (㎎) |
0 |
| Timnodonic/Eicosapentaenoic(EPA) (㎎) |
77.98 |
| Docosadienoic (㎎) |
4.3 |
| Clupanodonic/Docosapentaenoic (DPA) (㎎) |
12.77 |
| Docosahexaenoic (DHA) (㎎) |
66.61 |
| Total n-3 polyunsaturated Fatty acid (g) |
0.16 |
| Total n-6 polyunsaturated Fatty acid (g) |
0.03 |
| Trans fatty acid (g) |
0.02 |
| Trans oleic (㎎) |
0 |
| Trans linolenic (㎎) |
0 |
| Trans linolenic (㎎) |
14.91 |
|
Minerals
|
| Nutrient Name |
Clam, Salt-fermented
basic (100g) |
| Calcium (㎎) |
44 |
| Iron (㎎) |
12.38 |
| Magnesium (㎎) |
80 |
| Phosphorus (㎎) |
127 |
| Potassium (㎎) |
174 |
| Sodium (㎎) |
3797 |
| Zinc (㎎) |
0.12 |
| Copper (㎎) |
0.083 |
| Manganese (㎎) |
0.355 |
| Selenium (㎍) |
81.74 |
| Molybdenum (㎍) |
8.03 |
| Iodine (㎍) |
79.8 |
|
Vitamins
|
| Nutrient Name |
Clam, Salt-fermented
basic (100g) |
| Vitamin A (㎍) |
6 |
| Retinol (㎍) |
0 |
| β-Carotene (㎍) |
68 |
| Thiamin (㎎) |
0.035 |
| Riboflavin (㎎) |
0.182 |
| Total Niacin (㎎) |
0.767 |
| Total niacin equivalents (㎎) |
1.771 |
| Nicotinic acid (㎎) |
0 |
| Nicotinamide (㎎) |
0.767 |
| Pantothenic acid (㎎) |
0.398 |
| Total Vitamin B6 (㎎) |
0.106 |
| Pyridoxine (㎎) |
0.021 |
| Biotin (㎍) |
1.49 |
| Folate (㎍) |
18 |
| Food Folate (㎍) |
18 |
| Folic acid (㎍) |
0 |
| Cyanocobalamin (㎍) |
26.81 |
| Total Ascorbic Acid (㎎) |
0 |
| Vitamin D (Ergocalciferol + Cholecalciferol) (㎍) |
0 |
| Ergocalciferol (㎍) |
0 |
| Cholecalciferol (㎍) |
0 |
| Total Vitamin E (㎎) |
0.15 |
| α-tocopherol (㎎) |
0.15 |
| β-tocopherol (㎎) |
0 |
| γ-tocopherol (㎎) |
0 |
| δ-tocopherol (㎎) |
0 |
| α-tocotrienol (㎎) |
0 |
| β-tocotrienol (㎎) |
0 |
| γ-tocotrienol (㎎) |
0 |
| δ-tocotrienol (㎎) |
0 |
| Total Vitamin K (㎍) |
0 |
| Phylloquinone (㎍) |
0 |
| Parquinone (㎍) |
0 |
|
Etc.
|
| Nutrient Name |
Clam, Salt-fermented
basic (100g) |
| Cholesterol (㎎) |
45.5 |
| Sodium Chloride Equivalent (g) |
9.6 |
| Refuse (%) |
0 |